Check out the ingredients to Derrick’s Massive Turkey Afterburner Chili
Ingredients:
2 lbs. ground turkey
2 10 oz. cans Rotel (Hot)
2 15.5 oz. can Brooks
Hot Chili Beans
1 46 oz. bottle of spicy
hot chili beans
1 12 oz. dark beer
Cayenne Pepper
Chili pepper
Chili powder
Salt and pepper
A crock pot and
heating pan
Directions:
Heat turkey in pan until thoroughly cooked.
Put salt and pepper in it and taste. Mix all other ingredients in crock pot on high.
Add cayenne pepper and chili powder to taste.
Add cooked turkey to pot and seal shut. Serve when hot.