Pancakes were served up circus-style at the third annual Chancellor’s Pancake Breakfast on Wednesday, Aug. 29. In the early morning hours, faculty, staff and students lined up on the breezeway for a chance to catch, snag and dive for pancakes being flipped, tossed and flung by John Young, owner of Chris Cakes, who catered the event. The pancake breakfast, hosted by Chancellor Sandra Patterson-Randles, was put together to welcome back returning students and give new students an introduction to the campus, as part of the campus-wide Week of Welcome.

Flip, flap and anything but a flop were only several activities happening during the second annual Chancellor’s Pancake Breakfast — an event where students and faculty were provided with an unlimited...